Tag Archives: oven maintenance company

Putting A Lens On Commercial Oven Maintenance

commercial oven maintenance

If you have a catering business, you understand the importance of your gas oven. To keep your business running and customers happy you need to maintain your oven in good working condition. Proper oven maintenance also ensures that you don’t keep on undertaking commercial gas oven repairs that are usually expensive.

Commercial oven maintenance

For proper maintenance of your oven, you need to hire a professional company that specializes in gas oven maintenance.  In addition to the company being professional, it should also be located within your local area. Most support companies also offer repair services; therefore, when you hire a local company you are at an advantage as the enterprise can reach your place of work fast in the event you need emergency services. Although, not mandatory, it’s wise that you hire a company that works on holidays and weekends. This saves you from paying extra if you need the service of the contractor during this time.

When finding a repair company, go for one that is easy to reach. A good company should have a phone line that remains open 24/7. A good oven service company should also offer you a warranty on services and parts. Service warranties should run for 2-3 months while warranties on parts and replacement should run for 12 months or more. A company offering guarantees shows that it’s confident in the services and parts that it’s offering.  To protect your property and appliances go with and insured and licensed company.

Mistakes to avoid when hiring an oven maintenance company

One of the most common mistakes made by many business owners is hiring the cheapest commercial oven repair and maintenance company. While the aim of any business is to cut costs and reduce the cost of running the business, you shouldn’t cut costs with your work appliances. Hiring a cheap service provider is synonymous to hiring a cheap doctor—you can’t trust the services offered. For peace of mind and proper maintenance, hire a certified and experienced professional. The professional will come at a high cost, but it’s worth it.

Another mistake is that some business owners think that they can maintain their appliances without the need for professionals. While you can clean and fix minor problems, you won’t be able to take proper care of the machine as good as a commercial oven service Fairfax. The service provider uses specialized tools thus he/she is not only able to offer a better service, he/she is also able to identify problems before they occur.

Guide to Maintaining Your Oven

For your oven to function optimally and avoid having to hire oven repair professionals now and then, you should properly maintain your unit. How do you go about it?

Deep clean your appliance at least twice a year.

Of course, you should clean your appliance when you are done cooking at the end of the day, but this isn’t enough—you still need to clean your appliance thoroughly.

When cleaning, ensure that the unit has thoroughly cooled down. If cleaning it by hand using a wet piece of cloth, unplug it from the power to protect yourself from getting electrocuted. You will even be safer if you switch off the circuit breaker’s power.

Many people remove the knobs from their appliances so that they can properly clean them, but you shouldn’t do this. This is because the chemicals you use when cleaning can get behind the knobs and damage the wiring. You don’t want this to happen to your appliance, do you?

Use a wet cloth with a gentle store-bought vinegar or baking soda solution for the best results. You should wipe the solutions down the insides of the stove, then let the hard-to-clean areas soak before you scrub using a towel.

Always let the oven dry before you use it.

To have an easier time doing the annual cleanings, make it a habit to wipe down the stove and burners at least once a week or after every messy meal. You should never leave a thick food residue on the bottom of the oven as it can smoke or even cause a fire.

Regularly inspect the oven gasket.

Before you do the cleaning, check the rubber gasket around the insides of the oven door for tears, holes, or general wear. If the strip has any issues, replace it before you use the oven again.

When buying the gasket, don’t buy just any other—buy a high-quality one that will withstand the test of time.

Be cautious when using the self-cleaning feature.

Most ovens have a self-cleaning feature that sends the temperatures soaring to 500 degrees or even more to break up difficult debris.

Oven manufacturers recommend you use this feature when you have had messy baking, for example, when you have had a catastrophic lasagna overflow. It’s also recommended that you use this feature when your oven hasn’t received any attention in a long time.

While this feature is great and makes removing even the most problematic debris easy, you should use it sparingly to avoid damaging your oven. This means you shouldn’t use it every time your oven gets dirty—reserve it only for the necessary times.

Even when using the feature, ensure that you follow the instructions in the owner’s manual. As you are cleaning, never leave the oven unattended, as the high temperatures can easily get out of control, and when no one is attending to the stove, it can be catastrophic.

Replace the broken parts

If you regularly use your oven, some parts are bound to break. The most common parts that do are the burners. Most homeowners ignore them when they do, but you shouldn’t.

When you spot a deep red spot on the coil when baking, don’t ignore it, as it’s a matter of time before it goes off. Instead, you should turn off the oven and contact a repair professional to replace it.

Like the other parts, replace the burners with high-quality ones that will last a long time. Don’t cheap out on them, as the costs of replacing them can quickly add up.

Avoid messy dishes

To avoid having to clean and scrub the oven, avoid cooking messy dishes. When you do, place the recipes, such as pies and casseroles, on top of the baking sheet, preventing overflowing food from dripping down and staining the appliance.

As you are using the sheets, appliance repair Springfield advice you take care not to place them on the vents as this can prevent the heat from blowing. There is also the risk of the burners getting damaged.

5 Oven Repair And Maintenance Tips

oven repair

Do you have an oven in your home or place of work? You need to take good care of it. To help you out, here are tips on how to go about it as given by oven repair professionals:

Clean the oven

This is a no-brainer but you will be worried by the number of people that don’t clean their appliances as well as they are supposed to. You should clean your oven at the end of every day where you should dust it off and get rid of any spills that might have come about.

In addition to the daily cleaning, you also should undertake a thorough cleaning at least once a year. Here you should hire a professional to clean your unit and give it a perfect look.

Most of the ovens have a self-cleaning feature but you should be cautious about how you use it. While the feature gives the oven a great look, it puts a lot of stress on the unit. In some cases, it triggers an electrical failure.

For you to be safe when using the feature, carefully go through the safety guidelines and instructions. During self-cleaning, the oven tends to produce a lot of heat; therefore, you will be better off cleaning your appliance during winter.

Keep aluminum foil out of the oven

Most people cover their food with aluminum foil then go ahead and put the aluminum covered food in the oven. This is wrong. You should note that the foil tends to reflect heat and it can throw too much or too little heat at the temperature sensor.

What is the end result of this? The food can be over or undercooked. The aluminum foil has also been shown to ruin the drip pans in the event you put it under the surface units. Putting the foil under the oven also triggers the foil to melt. This can damage the oven or even create a fire hazard.

Are you using a gas oven? The foil can cover up the vents leading to a buildup of carbon monoxide.

Do you want to keep your oven in top condition? Don’t use the aluminum foil at all. This calls for you to uncover the food before placing it in the oven.

Pay attention to the blower

The blower is one of the most integral parts of the oven; therefore, you need to ensure that it’s in top condition all the time. One of the most effective ways of keeping it in good shape is lubricating it regularly.

The type and quality of oil you use in the lubrication is of great impact; therefore, always ensure that you use a high-quality one that will not only provide the best lubrication, but one that won’t require you to keep on reapplying.

Failure of lubricating the parts as you are supposed to put your oven at the risk of grinding to an abrupt stop. The oven can also damage other vital parts which will be an added cost on your part.

Don’t use the oven a heat source

During winter it’s common for some people to put on their ovens and use them as sources of heat. This is wrong. you should note that the oven heat doesn’t circulate well through the home and it can even be dangerous to you and your family.

If you have a gas oven, the unit might produce carbon monoxide that can rise to toxic levels, putting you and your family at great risk of suffocation.

Unless you have food that you want to cook, you should never start the oven. If you need to warm the house, use a furnace or chimney.

Undertake regular inspections

Just like any other appliance you might be having in your home, you need to regularly inspect it for any issues it might be having. At least once a year, hire an appliance repair Alexandria professional to inspect the unit and fix any issues if present.

The contractor should inspect all parts including:

  • Thermocouples
  • Port inserts
  • Door gaskets
  • Mounting and slide assemblies
  • Any other parts.

For you to get the most from the contractor, ensure that you hire a certified and highly experienced professional. The last thing you want is someone who will end up damaging your unit instead of fixing it.