As a restaurant owner, you know how valuable the dishwasher is. Without it, it would be practically impossible to clean the dishes, especially during the peak hours. For the appliance to continue working effectively for long and avoid regular commercial dishwasher repairs, you need to take good care of it. To help you out, here are tips on how to do it:

Don’t overload your commercial dishwasher

Regardless of how fast you want to clean the dishes, you shouldn’t overload it. When you overload the appliance you not only prevent the dishes from adequately getting cleaned, you also tend to damage the unit. Overloading the dishwasher has often been associated with the leaking of the appliance as a result of the blockage of water thus preventing it from draining. To be on the safe side you should always ensure that there is no more than one dish in every rack space. If your restaurant is too busy, you should consider investing in a bigger appliance.

Avoid excessive food in the commercial dishwasher

Dishwasher manufacturers claim that there is no harm in leaving small amounts of food on plates before putting them in the dishwasher for cleaning. While this might not cause any mechanical damage to the dishwasher, it often results to the appliance overworking thus it consumes a lot of energy than it should. This translates to you spending a lot of money to run your appliance. Commercial kitchen appliance service providers recommend that you take your time rinsing a much food from the plates before putting them in the dishwasher. While you will spend a lot of time doing it, you will save energy. You will also save your dishwasher from regular failures.

Regularly clean the dishwasher

Most business owners ignore cleaning their dishwashers as they feel that they clean themselves automatically. This isn’t the case. Just like any other appliance, a dirty dishwasher runs inefficiently thus you end up paying high electricity bills. Due to the inefficient working of the dishwasher, you put your unit at the risk of failing. To keep your appliance running in a top-notch condition you should run an empty cycle at least once every month. If you run a busy restaurant and you regularly use the dishwasher, you should run the cycle more often.

Conclusion

Proper dishwasher maintenance keeps your appliance in great condition and also ensures that you spend less money running it. Whenever you notice a problem in your appliance, you should get commercial kitchen appliance repairs Vienna and have the problem fixed as soon as possible.