Daily Archives: April 5, 2024

Commercial Dishwasher Repairs: Tips On How To Take Care Of Your Commercial Dishwasher

commercial dishwasher repairs

For you to continue enjoying the benefits of the dishwasher, you need to take good care of it. To help you out, here are tips given by commercial kitchen appliance service providers on how to look after your unit.

Regularly clean the dishwasher filter

To prevent food waste from getting trapped in the filters and getting back to your dishes, you should clean the dishwasher filters. Experts recommend that you wash them at least once a week. You can clean the filters under the sink tap of your kitchen using a soft brush. When it comes to the outer metal filters, you should only rinse them with hot water.

Deep clean your dishwasher

In addition to cleaning the filters, you should also clean the entire unit. You should wipe around the edges of the door and around the gasket using a damp cloth and vinegar solution. A household brush can also do the work. Experts recommend that you also take a look at the bottom of the door as it’s usually a dead spot and water doesn’t get there. You should wipe the area using a vinegar rag.

It’s common for mold and mildew to grow on your unit. You should remove them using bleach. You should be keen using bleach as it’s strong thus can hurt you and even the dishwasher. According to commercial dishwasher repairs professionals, you should avoid using bleach if your unit has a stainless steel interior or door.

Regularly run the dishwasher empty and hot

Doing this prevents your dishwasher from having unpleasant odors. The hot water aids in removing food residues thus preventing them from building up in the unit. To be on the safe side, you should run the dishwasher at least once every six months. Experts recommend that you regularly run your unit if you use the eco program. This is a program that uses cooler water. This increases the chances of food residues building up in your unit.

Conclusion

These are tips on how to take good care of your dishwasher. In addition to the above, commercial kitchen appliance repairs Alexandria also recommend that you be cautious of how you load your dishwasher when you are using it. As rule of thumb, you should be gentle when doing it. The best way of doing is stacking the items facing downwards and inwards. You should check that all the arms are spinning freely before you run the dishwasher. This is to ensure that you don’t damage your unit.

How To Undertake Commercial Garbage Disposal Maintenance

commercial garbage disposal maintenance

Aside from removing the expired foods or discarded peels, the garbage disposal also keeps the smells of the old garbage out of your trash cans. For your business to run efficiently, you should ensure that your garbage disposal is in top shape. To help you out, here are tips on how to undertake commercial garbage disposal maintenance Fall church:

Run the garbage disposal regularly

Regular running of your garbage disposal will prevent corrosion, rusting, or freezing up of the garburator. Running the unit also prevents food leftovers inside the can from hardening thus bringing about clogging and awful odors. Experts recommend that you run the garbage disposal even if there is nothing to grind up.

When running your unit, you should run it with cold water. Cold water is preferred as it hardens food materials thus enhancing efficient grinding up by the garburator. Thoroughly grounded materials are easier to push down the drainpipe thus you have an easy time maintaining your unit. Cold water has also been found to easily congeal oils and fats so that the disposal can grind them up and flush them out. Commercial kitchen appliance repairs advice against running hot water as the waste products melt and as a consequence cling to the sides of your unit. When you run your unit with hot water for a number of times, you put your unit at the risk of clogging.

Cut Your Waste into small pieces

Clogging, jamming or breaking of a waste disposal is often brought about by overworking of the unit. Also, inputting massive pieces of waste in your waste disposal puts your unit at the risk of clogging. To protect your unit from clogging you should make the habit of cutting your waste into smaller chunks that can be ground quickly. Also, just put a few pieces of the cut pieces in your unit. Once the garbage disposal has finished grinding, you should run your unit for not less than a minute. This is to ensure that all the foods are flushed out and nothing remains inside. This greatly reduces the risk of your system clogging.

Only put food in the garbage disposal

Metallic objects, plastics, rubber materials, strings among other non-food materials should never find their way into your garbage disposal. According to commercial kitchen appliance service  providers, these materials dull the blades. They also remain clogged in the drainpipe thus increasing the chances of your unit grinding to a halt.